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I bought a bunch of methi leaves when I went to shop at Mustafa and it was fresh, so too hard resist buying. I was thinking what else to mak...
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During pongal I really missed the fresh mochai as I never go to little India to buy vegetables sake. When I went to Chennai, I told my MIL, ...
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I am trying and tasting dal khichdi for the first time. When ever someone says I had dal khichdi for lunch, I will be so so very much tempt...
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I had corn pulav/ corn pulao/ corn pilaf only 2-3 times before. In buffet and once in flight. I loved it both the times. It was v...
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From the time I remember, the one and only drink I love to have is Rose milk . I cannot explain how much I like it. Now a days in restaura...
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I had long time wish to try this mini samosa (or samsa as we call it). I have seen here in Fairprice, frozen mini samosas. Its ti...
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When I was thinking what to post for summer in my blog, some how ice gola came to mind. I have seen ice golas only in ads. But when ever I...
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Stuffed parathas are easy to make, but only if you know the knack of rolling. If you learn that, then you can make it easy for lunch box fo...
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When I went to India this year, after all the travels to temples and relatives house, we decided to go to my mom’s place. By then, coz of ... -
Mothagam – vella kozhukattai is a must for Vinayagar chaturthi. We make usually mothagam with channa dal plus coconut pooranam. This ...
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